All American Sessions Blonde Ale 4.1% ABV

1703120002
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Product description

This kit is another amazingly "sessionable" beer that will get every drinker in the room enjoying your homebrew. A variation of a tried and true US recipe that has stood the test of time. Light and crisp, bitterness is on the low side but its a perfectly balanced beer. Fresh clean finish, its very drinkable with wide appeal. Its the combination of American malts and a unique hop bill that makes this beer so drinkable. So much so that you can even drink it within 2 weeks! Ideal for parties, events, weddings etc. Makes 23 litres (40 pints), based on efficiency of 70%. Makes up to 27 litres on a Bulldog brewer and even more on a Braumeister. It contains:
- over 4.3 Kg grain, 87% Colorado malt
- 4 separate hop additions,
- Irish moss,
- 1 dry yeast sachet.

Target ABV: 4.1% (OG: 1039, FG: 1008)
Target IBU: 22
Target EBC: 8

Instructions
Suitable for any all grain setup, including the Bulldog Brewer and Speidel Braumeister all-in-one systems. Crush grains with a Bulldog Malt Mill and mash in 20 litres of water at 65 oC for 60 minutes. Mash out at 76 oC and sparge with 9 litres of hot water at 76 oC. Bring to a rolling boil for 15 minutes and then and add hops at times indicated, (topping up if wort volume falls below 20 litres, add the Irish moss 15 minutes before end of boil).
Cool to 22 oC and dilute so that the specific gravity is 1.039 (should be 23 litres approx); then pitch the yeast sachet. Ferment at 20 oC for 10 days; its important to keep the temperature as stable as possible. Once hydrometer readings indicate that fermentation is complete, transfer the beer to a Bottling Bucket, add 120 grams of dextrose OR 130 grams of spraymalt OR 1 litre of wort, gently mix and then bottle. Read this article: Priming Beer. Keep bottles warm (above 18 oC) for at least 10 days. Then chill and serve.
Code 1703120002

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