Product description
Freeze-dried LACTOFERM yoghurt cultures.
Sufficient to prepare 1 litre of yoghurt, can be further cultivated 15 - 20 times: just save a few tablespoons for your next yoghurt and add milk again.
After several hours in the LACTOFERM yoghurtmaker, you will have made again 1 litre of delicious home-made yoghurt.
Sufficient to prepare 1 litre of yoghurt, can be further cultivated 15 - 20 times: just save a few tablespoons for your next yoghurt and add milk again.
After several hours in the LACTOFERM yoghurtmaker, you will have made again 1 litre of delicious home-made yoghurt.
| Code | 101483 |